Provides vitamin E- alpha, beta, gamma tocopherol, EFAs including EPA / AA.
Rich source of antioxidants polyphenols known as phlorotannis.
Brown seaweeds are particular rich in carotenoids especially in fucoxanthin, beta carotene and violaxanthin - shown to protect against free radical damage.
Immune supporting polysaccharides (fucodians) - anti-inflammatory / anti-viral (herpes).
Cholesterol lowering and gut protective polysaccharides.
Rich in detoxifying oceanic plant fibres